The World of SuzelleDIY

 

Hi Guys! It's me, Suzelle.

Welcome to my home of all-things DIY and stunning creativity!

In case you don't already know, I'm a YouTuber and queen of DIY from Somerset West, South Africa.

 
 
HOW TO MAKE A ROCK SHANDY
03:23

HOW TO MAKE A ROCK SHANDY

Marianne can tell you that one of my favourite things to order when we go anywhere is a Rock Shandy, so in today's episode me and my BFF Marianne are going to show you all how to make this right in your own home! It is so stunning you will think you are on a tropical island somewhere. We will also show you how to make a Lazy Rock Shandy perfect for you and your big group of friends. Delicious summery refreshments straight from our hearts to your lips! DIY- because anybody can. #SuzelleDIY #Rockshandy #DIY DIY? Because anybody can. Find me on Social Media: ➳ Facebook : http://www.facebook.com/suzellediy ➳ Twitter : http://www.twitter.com/suzellediy ➳ Instagram : http://www.instagram.com/suzellediy ➳ Website : http://www.suzellediy.com Contact : info@suzellediy.com SuzelleDIY is produced by Sketchbook Studios. http://goo.gl/ffhGx1 - - HOW TO MAKE A ROCK SHANDY You will need: A bucket of ice equal parts soda water and lemonade A variety of fresh fruits 5-10 Dashes of your Angostura Aromatic Bitters Take your glass and throw in a bit of ice, then we are going to fill up with half soda water and half lemonade. Add in 5-10 dashes of your Angostura Aromatic Bitters and give it a stir. Add in a slice of fresh lemon or lime, theres it! LAZY ROCK SHANDY For the Lazy Rock Shandy, you will need a big jug big enough for you and all your friends. Fill it up with ice, equal parts soda water and lemonade and dashes of Angostura Aromatic Bitters and add your lemon or lime for some extra flavour. SUZELLES ROCK SHANDY You will need: A bucket of ice, crushed Sorbet, whatever flavour Equal parts Soda Water and Lemonade Add your ice to a glass, add your rocher of sorbet. Then add your equal parts soda and lemonade and watch the fizz! Pop in some creative toppers or delicious fruits for flavour.
TINKIES TIRAMISU
03:04

TINKIES TIRAMISU

Growing up Marianne always had Tinkies at her house and I was always so jealous, so when my new BFF's Tinkies challenged ME to make something creative out of their new Limited Edition Milk Tart Tinkies, I just had to say yes! We are also celebrating Heritage Month and Milk Tart is one of my and South Africa's favourite flavour profiles, so in today's video I will be showing you how to make Suzelle's Tinkies Tiramisu!! DIY? Because anybody can make a delicious dessert out of Tinkies!! #MilkTartTinkies #SuzelleDIY #HeritageDay You will need: 1/2 a Tub of Vanilla Ice Cream 450g Marscapone Cheese Cinnamon Cocoa Powder Strong Brewed Coffee 10 New Milk Tart Tinkies Plastic Wrap 18cm Cake Tin Directions: Open up the Tinies, and cut in half diagonally. Place the cling wrap in the cake tin, and arrange the Tinkies in a flower shape. Drizzle over the coffee onto each petal. Blend the ice cream and 3/4 of the Marscapone cheese, and layer on top of the Tinkies. Dip the remainder of the 'petals' into the coffee and place in the tin. Pop in the freezer for about 3-5 hours. Decorate with the leftover Marscapone and cinnamon or cocoa! There's it!! DIY? Because anybody can. Find me on Social Media: ➳ Facebook : http://www.facebook.com/suzellediy ➳ Twitter : http://www.twitter.com/suzellediy ➳ Instagram : http://www.instagram.com/suzellediy ➳ Website : http://www.suzellediy.com Contact : info@suzellediy.com SuzelleDIY is produced by Sketchbook Studios. http://goo.gl/ffhGx1
HOW TO MAKE VETKOEK (featuring Willyballs)
05:34

HOW TO MAKE VETKOEK (featuring Willyballs)

Whuddup fam? V is for VETKOEK!! Today I have my very special guest Willyballs in the studio to help me help you make a firm, family, fun favourite... That's right guys, Vetkoek! From sweet to savoury, Willyballs and I will show you such a quick and simple way to make this delicious local favourite, straight from our hearts to your eyeballs. There's it! Shout out to Willyball's deli in Seapoint- Arthur's Mini Super! Be sure to pop in for some more delicious goodies! https://www.instagram.com/willyballs/ https://www.instagram.com/arthursminisuper/ #Vetkoek #Willyballs #Suzelphabet P.S. Bread IS a science, so follow the recipe below for some mouth-watering Vetkoekke! SUBSCRIBE : https://goo.gl/fRCceH INGREDIENTS: 1 kg flour 1/2 cup oil 4 tsp sugar 1 pkt Instant Yeast 4 cups warm water Pinch of Salt RECIPE: Add your instant yeast, a pinch of your sugar and about half of your warm water into a large mixing bowl. Give it a swirl and wait 5 minutes. Pop in the flour, sugar, salt and oil, and give it a mix while you add the water little bit by little bit. Knead the dough to form a ball and cover it with a dish cloth. Leave it to rise for 45 minutes. Once the dough has risen, roll the dough into little balls. To fry the vetkoek, you will you need about 4cm of oil, remember to do the oil test with a small piece of dough to make sure it's ready! Pop in the dough, and carefully flip when it turns a golden brown colour. Add the filling of your choice and enjoy! Find me on Social Media: ➳ Facebook : http://www.facebook.com/suzellediy ➳ Twitter : http://www.twitter.com/suzellediy ➳ Instagram : http://www.instagram.com/suzellediy ➳ Website : http://www.suzellediy.com Contact : info@suzellediy.com SuzelleDIY is produced by Sketchbook Studios. http://goo.gl/ffhGx1
 
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